Книги РФФИ EBSCO
Всего книг: 23
|
Amir Gohar Tourism Governance : A Critical Discourse on a Global Industry |
De Gruyter Oldenbourg, 2022 |
|
Ana Pinto Borges, António Lopes de Almeida, Elvira Pacheco Vieira, Rui Rosa Dias, Paula Rodrigues Gastronomy, Hospitality, and the Future of the Restaurant Industry : Post-COVID-19 Perspectives |
Business Science Reference, 2022 |
|
Angelo A. Camillo Strategic International Restaurant Development : From Concept to Production |
Business Science Reference, 2021 |
|
Annamma Joy The Future of Luxury Brands : Artification and Sustainability |
De Gruyter, 2022 |
|
Batabyal, Debasish, IGI Global, Das, Dilip Kumar Global Trends, Practices, and Challenges in Contemporary Tourism and Hospitality Management |
Business Science Reference, 2020 |
|
Dhiman, Mohinder Chand, Chauhan, Vinay Handbook of Research on International Travel Agency and Tour Operation Management |
Business Science Reference, 2019 |
|
Giuseppe Catenazzo Challenges and Opportunities for Transportation Services in the Post-COVID-19 Era |
Business Science Reference, 2022 |
|
Jakson Renner Rodrigues Soares Innovation and Entrepreneurial Opportunities in Community Tourism |
Business Science Reference, 2021 |
|
Kaufmann, Hans Ruediger, Loureiro, Sandra Maria Correia Exploring the Power of Electronic Word-of-Mouth in the Services Industry |
Business Science Reference, 2020 |
|
Marco Valeri New Governance and Management in Touristic Destinations |
Business Science Reference, 2022 |
|
Maximiliano Emanuel Korstanje, Babu George, Alexandru-Mircea Nedelea Strategies for Promoting Sustainable Hospitality and Tourism Services |
Business Science Reference, 2020 |
|
Nadda, Vipin, Sahidi, Bilan, Azam, Muhammad, Mulindwa, Dirisa Neoliberalism in the Tourism and Hospitality Sector |
Business Science Reference, 2019 |
|
Puiu Nistoreanu New Trends and Opportunities for Central and Eastern European Tourism |
Business Science Reference, 2020 |
|
Rachel Dodds, Richard Butler Overtourism : Issues, Realities and Solutions |
De Gruyter Oldenbourg, 2019 |
|
Rui Alexandre Castanho Cross-Border Cooperation (CBC) Strategies for Sustainable Development |
Engineering Science Reference, 2020 |
|
Santos, Jose Duarte, IGI Global, Silva, Oscar Lima Digital Marketing Strategies for Tourism, Hospitality, and Airline Industries |
Business Science Reference, 2020 |
|
Satish Chandra Bagri, R.K. Dhodi, K.C. Junaid Entrepreneurship Education in Tourism and Hospitality Management |
Business Science Reference, 2022 |
|
Sérgio Jesus Teixeira, João Matos Ferreira Multilevel Approach to Competitiveness in the Global Tourism Industry |
Business Science Reference, 2020 |
|
Stoyan Marinov, Editor, Genka Rafailova, Editor Tourism and Intercultural Communication and Innovations |
Cambridge Scholars Publishing, 2019 |
|
Sudip Paul, Sharad Kumar Kulshreshtha Global Developments in Healthcare and Medical Tourism |
Medical Information Science Reference, 2020 |
|
Vânia Costa, Carlos Costa Sustainability and Competitiveness in the Hospitality Industry |
Business Science Reference, 2022 |
|
Vânia Gonçalves Costa, Andreia Antunes Moura, Maria do Rosário Mira Handbook of Research on Human Capital and People Management in the Tourism Industry |
Business Science Reference, 2021 |
|
Zahed Ghaderi, Alexandros Paraskevas Organizational Learning in Tourism and Hospitality Crisis Management |
De Gruyter, 2022 |